How to Make Cookies Coffee Recipe
Introduction
Looking for a deliciously simple way to start your day? Look no further than our Cookies Coffee Recipe! This heavenly concoction combines the rich, robust flavor of coffee with the sweet, buttery crunch of freshly baked cookies. Whether you're looking for a quick breakfast pick-me-up or a cozy afternoon treat, this recipe is sure to hit the spot. So grab your apron and get ready to whip up something truly special – we promise it'll be love at first sip!

What You Will Need
In order to make this delicious cookies and coffee recipe, you will need the following ingredients:
-1 cup of all-purpose flour
-1/2 teaspoon baking soda
-1/2 teaspoon baking powder
-1/2 teaspoon salt
-1/2 cup (1 stick) unsalted butter, at room temperature
-1/2 cup granulated sugar
-1/4 cup packed light brown sugar
-1 large egg, at room temperature
-1 teaspoon pure vanilla extract
-3/4 cup semisweet chocolate chips or chopped chocolate
-Coffee beans for grinding (optional)
Additionally, you will need a baking sheet, parchment paper, a mixing bowl, a spatula or spoon, and a coffee grinder (if using whole beans).
Making the Cookies
In order to make cookies coffee, you will need the following ingredients: 1 cup of all-purpose flour, 1/2 teaspoon baking soda, 1/4 teaspoon salt, 1/2 cup (1 stick) unsalted butter, 3/4 cup sugar, 1 large egg, 1 teaspoon vanilla extract, 2 tablespoons instant coffee granules or powder, 1 cup semisweet chocolate chips.
Preheat oven to 350°F. Line a baking sheet with parchment paper. In a medium bowl, whisk together flour, baking soda and salt. In a large bowl, using an electric mixer on medium speed, beat butter and sugar until light and fluffy. Beat in egg and vanilla until well combined. Add instant coffee granules or powder and mix until just combined (do not overmix). Add the flour mixture to the wet ingredients and mix on low speed until just combined. Stir in chocolate chips.
Using a tablespoon or small ice cream scoop, drop dough onto prepared baking sheet about 2 inches apart. Bake for 10-12 minutes or until golden brown. Cool on baking sheet for 5 minutes; transfer cookies to a wire rack to cool completely
Making the Coffee
When it comes to making coffee, there are a few things you need to keep in mind. First, make sure you use fresh, cold water. Coffee tastes best when made with cold water, so if you can, filtered or bottled water is ideal. Second, use a coffee grinder to grind your beans fresh for each cup. This will make a big difference in the taste of your coffee. Finally, don't overdo it on the coffee grounds - a little goes a long way. Aim for two tablespoons of grounds per cup of coffee.
Putting It All Together
Now that you have your coffee and cookies, it's time to put them together! Here's how to do it:
-Start by making a cup of coffee. If you don't know how, check out this tutorial.
-Once your coffee is ready, add a few cookies to the bottom of the cup.
-Enjoy your delicious cookies and coffee!
Conclusion
Making cookies coffee is a great way to enjoy the flavors of both coffee and cookies in one delectable treat. With this recipe, you can make your own delicious batch of cookie-infused coffee in no time at all. All that's left for you to do is decide which type of cookie to use—you can experiment with different types until you find the perfect combination that's just right for you. So grab some ingredients and get ready to create a cup of deliciousness like no other!
0 Comments